Three easy-breezy salmon recipes and dinner is served in no time! Include at least 2 servings of wild, low mercury fish to your weekly repertoire to get your omega-3s and reduce inflammation throughout your body.
Update since filming - today I would bake the salmon on either parchment paper or a silicone baking mat. And, instead of the Soy Vey marinade, a healthier version would be Primal Kitchen No Soy Teriyaki Sauce and Marinade...or you could whisk up your own marinade using balsamic vinegar, toasted sesame oil, minced ginger and garlic, and a couple drops of 100% monkfruit extract.